Artisan Crafted Ramen
At Ibendoo Ramen, authentic flavor starts from scratch. True ramen is all about patience and craft. Our kitchen slowly simmers rich pork bone broth for over 10 hours to develop its deep flavor and comforting creaminess.
We take pride in making everything in-house—from our tender, melt-in-your-mouth braised Char Siu pork to perfectly marinated soft-boiled eggs with silky golden yolks. Served with springy ramen noodles and our signature toasted Black Garlic and Spicy Red oils, every bowl is thoughtfully crafted from start to finish.
Take a sip of the broth, savor every handcrafted detail, and experience the true essence of ramen made from scratch.
Food
Here’s a taste of the ramen waiting for you in Salem, Oregon. Our menu runs from classic Char Siu and Kimchi Ramen to Hakata-style Niku Soba. You’ll also find stir fry ramen, donburi rice bowls, Japanese curry, and a full lineup of appetizers like gyoza, takoyaki, and our popular fried chicken bun. Make your bowl your own with add-on toppings, then take a look at our full menu and get ready to dig in.
Appetizers
Steamed bun with lettuce, fried chicken, Japanese mayonnaise, and house-made sauce
$5.50
Deep-fried jalapeño stuffed with cream cheese and crab meat, served with house special sauce
$8.95
Deep-fried chicken wings with your choice of house-made spicy sauce or Hirata sauce
$8.95
Salted cucumber with shichimi togarashi and sesame oil
$5.95
Ramen
Roasted pork belly, fish cake, soft-boiled egg, bamboo shoot, green onion, and black garlic oil in soy sauce base
$16.95
Sliced beef, fish cake, kimchi, bamboo shoot, green onion & black garlic oil in spicy base
$16.95
Sliced chicken, bean sprouts, carrots, bell peppers, boiled ramen
$14.95Donburi
Hand-sliced char siu pork, Japanese mayonnaise, chef’s special sauce, green onion, and nori over white rice
$13.95
Shredded char siu, soft-boiled egg, Japanese pickled radish, and nori over white rice
$15.95
Fried white rice with egg, green onion, corn, and soy sauce
$10.95
